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Ingredient
Steam Clam 蒸蚌壳
Introduce
Ingredient
Food ration :
2 to 3 serving
500 g
Clam 蚌壳(啦啦)
40 g
Gingers 姜丝
15 g
Fried Onion 炸葱
10 g
Chili's 小米辣
5 g
Spring Onion 青葱
3 tbsp
Soy Sauce 酱油
3 tbsp
Cooking Wine 料酒
Cooking instructions
* Step 1
All ingredients prepared put on top of the clam and steam for about 7 minutes
* Step 2
Serve with spring onion
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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