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Easy! Chicken-Egg-Olive in green pepper
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Aunty Eiko's international cuisine experienceEasy! Chicken-Egg-Olive in green pepper
This is my friend Sachiko’s recipe. Chicken , egg and olives and much pasley make so tasty. It’s so easy to make. Please try.
Ingredient
200 g
minced chicken
1/2
onion (minced)
12
olives
2 tablespoon
cut pasley
3 tablespoon
mayonnaise
To taste
salt and pepper
To taste
cumin powder
2 tablespoon
tomato ketchup
2 tablespoon
barbecue sauce
Cooking instructions
* Step 1
Cut green pepper half and powder inside.
* Step 2
Cut vegetables and mix all well.
* Step 3
Mix with hand
* Step 4
Fill meat mixture in green pepper
* Step 5
Fry with vegetable oil on medium heat.
* Step 6
Fry the other side till cooked.
* Step 7
Mix tomato ketchup and barbecue sauce. Eat with ketchup sauce.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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