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Ingredient
Shami kabab
Introduce
Chef :
syedas kitchanShami kabab
#joy mujhay sub kaBab Mein shami kabab bohot pasand hai Mein bohot hi shoq say khati bhi ho banati bhi hon ajj Jo Mein nay kaBab banai wo na sil per pisay hain na choppar Mein Pisa hai yeh hath say hi ghotni ki marad say kota Gaya hai Jo achay lachay walay resha daar banay kabab
Ingredient
Cooking time :
1hr
1 1/2 kg
beef
1/2 kg
chanay ki daal
1 piece
big adrak
3 tbs
zeera sabut
10/15
green chili
1
onion
1
lemon
2
eggs
Cooking instructions
* Step 1
Gosht dho k paknay rakh dijia Pani itna dalay k gosht or chanay ki daal donor achay say gal jai
* Step 2
Ab Gosht Mein sabut lal mirch lehsan adrak bareek Kara hua Hari mirch namak sabut garam masala daal k gosht galnay dijia daal ko bhigo dijia jub gosht adh gala hojay tub daal add kijiA or Pani khushk hojanay Tak bhonay
* Step 3
Jub bhon lain do doe ki madad say pees lijia gosht ko ta k achay say resha ban jay jub thanda hojay to anday pyaz Hari mirch dhnya podina daal k mix kijiA or tikya banai mazeedaar kabab ready
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