Eid ki biryani
Introduce
Chef :
syedas kitchan
Eid ki biryani
#cpl #elaichi hamaray ghar eid ho biryani na ho or upper say us Mein alu bhi hon lazmi alu na dalo to Bhai musibat ajati hai biryani ka maza ni ara ab dal hi daitay hai alu
Ingredient
Food ration :
8 people
Cooking time :
1 hr
Cooking instructions
* Step 1
Sub say pehlay oil garam kijiA ab pyaz brown kar k nikal lijia ab is mein adrak lehsan pisi hoe Hari mich dahi biryani masala tamatar dal k masala bhon lijia
* Step 2
Masala bhon k gosht add kar dijia alu alag say boil kar lijia Jub gosht gal jay to chawal k hisaab say Pani daal dijia or ek ubbal atay hi chawal daal dijia
* Step 3
Chawal pehlay saybhigoe hoe hon Pani khol jay to chawal dalay sath namak bhi daal dijia ab akhir Mein dam per laganay say pehlay alu daal dijia sath namak or hara masala bhi daal dijia jub dam per lagai to jaifal javaitri powder or zarday ka rang pyaz daal k chawal dam per lagai dijia biryani ko raitay k sath surved kijia
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more