Pista Rose Icecream
Introduce
Chef :
Karuna Naveen Chandwani
Pista Rose Icecream
#icecream&kulfi
Summer ice cream
Pista artificial Rosa essences mix ice cream
Post 9
Cooking instructions
* Step 1
First boil with in a 10 minutes
* Step 3
Now add artificial rose essences
* Step 4
Mix well cook 2,3 minutes
* Step 5
Now add pista ice cream powder mix well
* Step 7
Completely cool now Once cooled, pour the mixture into 6 kulfi moulds and freeze overnight or till firm.To unmould, allow the moulds to remain outside the refrigerator for 5 minutes and then unmould by inserting a wooden skewer stick in the centre of the kulfi and pull it out.Serve immediately.
* Step 8
Artificial rosa essences & pista ice cream powder
Note: if there is a photo you can click to enlarge it
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