Home Dish My savoury poptart

My savoury poptart

Introduce

Chef :

mandy

My savoury poptart

When you have left over beef Bolognese sauce this justs changes it in a fun way #funfood #lunch #dinner #leftovers

Ingredient

Food ration :

6 servings

Cooking time :

30-35 mins
6 slices

gouda cheese

Cooking instructions

* Step 1

Place pastry on a lined baking tray

* Step 2

Then put a 1/2 cup of the meat sauce on the pastry creating 6 sections

* Step 3

Top each mixture with cheese

* Step 4

Place the other pastry ontop and slice the sections out to have 6 individuals tarts

* Step 5

Press the pastry closed with a fork brush with beaten egg

* Step 6

Bake until Brown and around 30-35 mins....enjoy
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic