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Ingredient
Banana Choco Pancake
Introduce
Chef :
A Chef and A MomBanana Choco Pancake
Yummy not only for the little fussy eaters, but also adults with a sweet tooth.A complete “finger-licking-good”recipe!
Ingredient
Food ration :
2 servingsCooking time :
7 mins
4 tablespoon
heaped all purpose flour
1
egg
1 tablespoon
unsalted butter
1 pinch
salt
1.5 tablespoon
Super fine sugar
as needed
Milk
1.5 teaspoon
unsweetened cocoa powder
Cooking instructions
* Step 1
Place all the dry ingredients (except butter)in a bowl and whisk the egg separately
* Step 2
Mash the banana well,separately
* Step 3
Add the egg and just enough milk to create a slightly runny batter (add/reduce the sweetness as per your taste)
* Step 4
Add the mashed banana and fold in well
* Step 5
Melt 1 teaspoon butter in a non stick pan
* Step 6
Spoon in a laddle full of the batter in the center and spread a bit
* Step 7
Cook each side for 2-3 minutes on medium-Low heat
* Step 8
Serve while warm drizzled with chocolate syrup (be sure to be generous with the chocolate incase of kids!)
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