Home Dish Dosa with sambar and green chutney

Dosa with sambar and green chutney

Introduce

Chef :

Rajput Amita Singh

Dosa with sambar and green chutney

Dosa #traditional

Cooking instructions

* Step 1

Take nonstick pan or dosa tawa..Spread batter in pan spare a thin layer, wait for brown colour.

* Step 2

For sambar make dal..Than add vegetables..Than add masala..And last tadka

* Step 3

Dosa is ready with healthy sambar and chutney.
Image step 3

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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