Dhaba style Dry Paneer

Name: How to cook Dhaba style Dry Paneer - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

_pjs kitchen_

Dhaba style Dry Paneer

Ingredient

Food ration :

2 servings

Cooking time :

10 min

1 tbspn

Oil

Chopped capsicum

1 tsp

Red chilli powder

1/2 tsp

Turmeric powder

1 tsp

Pav bhaji Masala

1/2 tsp

Chaat masala

Chopped tomatoes

Green chillies

as per taste

Salt

250 Gms

Paneer

some

freshly chopped Coriander

Cooking instructions

* Step 1

In a pan add oil once the oil is heated add green chillies, tomatoes and capsicum and saute it for about a min.

* Step 2

Then add red chilli, turmeric powder,chaat masala,salt,pav bhaji masala and mix it well.

* Step 3

Then add in the panner and mix it and cook it for another minute.

* Step 4

Then add the freshly chopped coriander and dhaba style dry paneer is ready.

Note: if there is a photo you can click to enlarge it

Tag

oil chopped capsicum red chilli powder turmeric powder Pav Bhaji masala chaat masala chopped tomatoes green chillies Salt paneer freshly chopped coriander

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