Cheesy Peri Peri Makhana
Ingredient
Food ration :
4 servings
Cooking time :
5 min
Cooking instructions
* Step 1
In a pan add ghee then add the roasted manga a.
* Step 2
Then add the makhana,Maggi masala, peri peri masala, cheese powder, salt,Maggi masala.
* Step 3
Give it a proper mix and make sure all the makhana are coated.
* Step 4
Once done turn off the flame and your cheesy peri peri makhana is ready.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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