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Ingredient
Healthy Dry Fruits Masala Doodh
Introduce
Ingredient
Food ration :
2 PeopleCooking time :
10 Min
2 cups
milk
1/2tsp
cardamom powder
strands
Some saffron
2 tbsp
jaggery powder
as required
Some soaked almonds, cashew, apricot,pista
as required
Saffron Strands & Dried Rose Petals
Cooking instructions
* Step 1
Take a bowl add hot water in it then soak the almonds, pista, cashew & apricot for 10 min.
* Step 2
Once done take the soaked dry fruits and blend them into a mixer jar into a coarse paste.
* Step 3
Once done in a pan add milk, saffron strands, cardamom and give it a stir.
* Step 4
Then add the jaggery powder and blended dryfruits and bring it to boil.
* Step 5
Once done transfer it into the serving glass and garnish it with some dried rose petals & Saffron strands.
* Step 6
Your Garma Garam Healthy Dry fruit Masala doodh is ready.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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