Home Dish Peas kebab

Peas kebab

Introduce

Chef :

Aish Kaur aggarwal

Peas kebab

#partyfood #post no-4

Cooking instructions

* Step 1

Take a bowl add potatoes and peas mash them properly

* Step 2

Than add all the spices and mix well

* Step 3

Take another bowl add refined flour,water and pinch of salt mix well and make a slurry

* Step 4

Now make 1 tsp of mix and make round balls and flattern them than dip into the slurry and coat with crumbs than shallow fry them in medium to high flame.Serve hot with green dip

Note: if there is a photo you can click to enlarge it

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1. Start Small

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