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Ingredient
Cheese pakoda
Introduce
Chef :
Aish Kaur aggarwalCheese pakoda
If you are a cheese liver like me than you my cheese liver series
Ingredient
1 cup
grated mozarella cheese
1 cup
boiled and mashed potato
1 tsp
red chilli powder
1/4 tsp
anchor powder
1 cup
cheese
2 tsp
Chopped coriander
2 cup
besan
to taste
salt
1/4 tsp
chat masala / amchoor powder
as needed
coriander leaves (chopped)
Cooking instructions
* Step 1
Take bread slice first
* Step 2
Apply potato mix
* Step 3
Than add cheese on potato mixture
* Step 4
Put another bread slice on it and cover it than cut into triangle shape and put it into besan batter
* Step 5
Fry it in medium to high flame and put it in tissue paper
* Step 6
Serve hot with tomato ketchup
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
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