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Ingredient
Aalu Chop
Introduce
Chef :
Uzma AhmadAalu Chop
Aalu Chop taste good when spicy
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#DishName_AaluChop
Ingredient
1/4 tsp
cumin seeds
1/2
onion, sliced
1 tsp
ginger garlic paste
1/4 tsp
turmeric
1/4 tsp
kashmiri red chilli powder
1/4 tsp
coriander powder(roasted)
1/4 tsp
cumin powder(roasted)
1/4 tsp
garam masala powder
1/4 tsp
chilli flakes
1/2 tsp
chaat masala
2 tbsp
oil
to taste
Salt
1 cup
besan / gram flour
2 tbsp
rice flour/suji
1/2 tsp
kasuri methi(crushed)
1/2 tsp
kitchen king masala (optional)
1/4 tsp
chat masala powder
1/2 tsp
salt
1/4 cup
water
Cooking instructions
* Step 1
In a large kadai heat oil, add cumin seeds, after few seconds add curry leaves and onion. saute few minutes.
* Step 2
Now add ginger garlic paste and saute until the onions turn golden brown.
* Step 3
Now add turmeric powder, chilli powder, coriander powder, cumin powder, garam masala powder, chilli flakes, salt and chaat masala. saute on low flame.
* Step 4
Take a small ball sized aloo mixture and flatten slightly.
* Step 5
Add boiled and mashed potato, green chilli, coriander leaves and mix well. saute few minutes
* Step 6
Deep fry in hot oil, stirring occasionally.
* Step 7
Once the aloo chop turns golden brown drain off over kitchen paper. If u want sprinkle some chat masala powder.
* Step 8
Dip in besan batter and coat uniformly.
* Step 9
Finally, enjoy aloo chop with green chutney or tomato sauce.
Note: if there is a photo you can click to enlarge it
Tag
cumin seeds
onion, sliced
ginger garlic paste
turmeric
kashmiri red chilli powder
coriander powder(roasted)
cumin powder(roasted)
garam masala powder
green chilli finely chopped (or according to your taste)
coriander leaves, finely chopped
curry leaves finely chopped
chilli flakes
chaat masala
large potato, boiled & mashed
oil
Salt
besan (gram flour)
rice flour/suji
kasuri methi(crushed)
Kitchen King Masala (Optional)
chat masala powder
water
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