Home
Ingredient
Egg Paniyaram
Introduce
Chef :
Bethica DasEgg Paniyaram
#healthyjunior - Try out this new way of serving eggs - the Paniyaram way. Fry them in the paniyaram chatti and they turn out simply cute and yummy. Kids will love them for sure. Any veggies of your choice can be added to it to make them more wholesome.
Ingredient
1 inch
ginger, grated
2-3 tbsp.
coriander leaves, chopped
to taste
salt
1 pinch
pepper powder (optional)
as required
oil
Cooking instructions
* Step 1
In a bowl, mix together all the above mentioned ingredients (except oil).
* Step 2
Drop spoonfuls of the mix into all the greased cavities of the chetti. Cover with a lid and cook on a low flame till one side is done.
* Step 3
Then gently flip it over with a fork / spoon and cook the other side too.
* Step 4
Drain on a kitchen towel and serve with any chutney or tomato sauce.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic