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Ingredient
Cheesy Whole Masoor dal Soup
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Chef :
Bethica DasCheesy Whole Masoor dal Soup
#SoupSalad - A healthy and a nutritious soup of whole masoor dal (red lentil) with cheese for some extra flavour. It can be had as it is or with some croutons / bread sticks for a wholesome meal. I wanted to deviate from the normal soup, so added a little bit of sambar powder and curry leaves. The taste was simply delicious.
Ingredient
1 sprig
curry leaves
2 tsp.
cheese
1 tbsp.
olive oil / butter
to taste
salt
1/2 tsp.
turmeric powder
1/2 tsp.
sambar powder
1/2 tsp.
pepper powder
1 tbsp.
lime juice
Cooking instructions
* Step 1
Heat oil and saute the onion, garlic and curry leaves till translucent. Add the turmeric powder, salt, pepper powder and sambar powder and turn off the flame. Saute for a few seconds.
* Step 2
Add the dal and 2 cups water and pressure cook for 4-5 whistles.When cool, add the cheese and blend into a puree. Heat through and serve with a dash of lime juice.
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