Home
Ingredient
Date Palm Jaggery Ice Cream
Introduce
Chef :
Bethica DasDate Palm Jaggery Ice Cream
This is an absolutely easy homemade ice cream using date palm jaggery. As the latter is a natural sweetener, I have not used any sugar. But you may if required. Very few ingredients are required to make it. Just blend all the ingredients and freeze till set. It is that simple.
Ingredient
1/2 cup
melted jaggery or to taste
1/2 cup
milk powder
1/4 tsp.
cardamom powder
1 tsp.
rose water / kewra water
Cooking instructions
* Step 1
Blend together all the above mentioned ingredients (except chopped nuts & grated jaggery).
* Step 2
Transfer to an air-tight container and freeze for 2 hours. Then stir with a spoon and again freeze for another two hours.
* Step 3
Keep stirring 2-3 times. Finally freeze overnight or for a minimum of 8 hours. Serve in individual bowls and enjoy this delectable ice cream chilled.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic