Crispy French Fried Mushrooms
Ingredient
Food ration :
6 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Thoroughly mix flour, salt, baking powder, & pepper. Set aside.
* Step 2
Beat egg white until foamy. Add sugar. Beat until stiff, but not dry. Set aside.
* Step 3
Beat egg yolk & milk together. Blend in dry ingredients. Fold in whites.
* Step 4
Dip mushrooms in batter. Let excess run off. Roll in chex crumbs.
* Step 5
Fry in hot oil until golden brown. Turn once. Salt lightly, if desired. Can also serve with your favorite dipping sauce. But they are also good by themselves.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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