Home Dish Quick and easy scones

Quick and easy scones

Introduce

Chef :

Ashykinz89

Quick and easy scones

I'd never baked scones before and couldn't find a good eggless recipe. So I did some research and developed my own recipe, and it's turned out quite well for a first try.

Ingredient

Food ration :

6 servings

Cooking time :

30 mins
3 cup

flour

125 grams

cold butter

1/4 cup

sugar

1 tsp

bicarb

1/2 tsp

salt

Cooking instructions

* Step 1

Add dry ingredients to a mixing bowl and mix with a fork

* Step 2

Then add butter, and mix it into the dry mixture with your hands until it's incorporated.

* Step 3

Then add sourmilk /buttermilk and mix until it forms a soft dough. It should still be slightly sticky. Add more flour if mixture is too moist

* Step 4

Knead dough for a minute or so, then shape into scone shapes and bake in the oven until done.

* Step 5

You can add cheese, thyme and cayenne pepper if you want a more savoury scone.

* Step 6

Serve hot on its own or with butter, jam and cream.

Note: if there is a photo you can click to enlarge it

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