Crock pot sirloin tips
Introduce
Chef :
Elyse Rose
Crock pot sirloin tips
Sometimes you just need a good slow cooker meal. I served over my redskin ranch mashed potatoes.
Cooking instructions
* Step 1
In a large skillet, pour some olive oil down & brown beef on both sides (5-10min). Place onion and green pepper in a bottom of slow cooker. Top with beef. Combine broth, Worcestershire sauce, thyme, pepper, garlic if desired and pepper flakes; pour over beef. Cover and cook on high until meat reaches desired doneness and vegetables are crisp-tender, about 3.5-4 hours.
* Step 2
Optional: Remove beef and keep warm. Combine cornstarch and water until smooth; gradually stir into cooking juices. Cover and cook on high until slightly thickened, about 30 minutes. Return beef to the slow cooker; heat through.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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