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Homemade mashed potatoes w/ brown gravy hamburgers & cornbread!
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Chef :
Kia CalhounHomemade mashed potatoes w/ brown gravy hamburgers & cornbread!
My recipe was inspired by having a long day at work knowing i still had to come home and cook dinner as well. It's special because even tho i was tired i made it with love. I made it for my family
Ingredient
Food ration :
4-6 servingsCooking time :
45 mins
2 lb
ground beef
1/2
onion
1/2
bellpepper
2 boxes
jiffy cornbread mix
2
eggs
2 cups
milk
2 packs
brown gravy
Cooking instructions
* Step 1
Take your ground beef put it in a pan with the bellpepper and onions and brown it
* Step 2
Get your potatoes diced them in small squares or however you would like. I leave mine skin on put a pot of water on medium high heat add a tablespoon of salt let them boil
* Step 3
Pour both boxes of cornbread mix into a bowl add the 2 eggs, a teaspoon of oil, and 1/2 cup of milk mix it all together and put in the oven on 375 degrees for 20 mins
* Step 4
Once the potatoes are done boiling drain the water off of them and put them in a bowl with 1/2 stick of butter, 1 1/2 cup of milk, teaspoon of sour cream and mix them all together
* Step 5
Add 1 1/2 cup of water to a pot pour the gravy packs in stir till it comes to a boil
* Step 6
Take the patties you made out of the ground beef and lay them on your plate with the mashed potatoes and put the gravy on them
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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