Spicy margarita pasta
Cooking instructions
* Step 1
Boil pasta with 2 cup water and with some salt for 8 min then drain and pour cold water.
* Step 2
In another pan add olive oil then garlic paste and saute then add tomato puree and cook for 5 min till it thicken then add paprika powder,italian seasoning,tabasco sauce and mix then add tomato puree and cook for another 5 min then add chesse and mix properly then add boiled pasta and toss it properly..pasta is ready
* Step 3
In another pan add some oil and add green bell pepper and you can add any other vegetable of your choice and cook for 2-3 min then add this to your pasta and your pasta is ready this step is done to keep vegetable crunchy..
* Step 4
Garnish with extra chesee,ketchup and green olives serve hot.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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