Home Dish Greek chicken tacos

Greek chicken tacos

Introduce

Chef :

Heather Costello

Greek chicken tacos

Cooking instructions

* Step 1

Prepare tsatziki sauce. Mix yogurt, cucumber, red onion, garlic, squeeze of half a lemon, salt and pepper. Refrigerate.

* Step 2

Season chicken with salt, pepper, oregano and squeeze of lemon. Grill is best but pan sear if needed. Once cooked slice pretty thinly or chunk.

* Step 3

Grill tortillas or cook over gas stove preferably. Otherwise you can microwave to warm if desperate but cooking ove an open flame to get a tiny crispy is best.

* Step 4

Sauté or grill the other half of the sliced red onion.

* Step 5

Assemble taco. Sauce first, chicken, tomato and feta cheese. Enjoy!!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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