Easy Recipe | Cute! Round Sugar Butter Cookies

Name: How to cook Easy Recipe | Cute! Round Sugar Butter Cookies - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 15 cookies
Cuisine: Us

Introduce

Chef :

Fumie's Recipe

Easy Recipe | Cute! Round Sugar Butter Cookies

This is a charming cookie with a round, crackled exterior that resembles Japanese melon bread. Lightly sweetened and crunchy butter cookies are sprinkled with granulated sugar and baked. It's easy to make, so please give it a try.

Ingredient

Food ration :

15 cookies

85 g

unsalted butter, room temperature

40 g

granulated sugar

30 g

ground almonds

130 g

cake flour or all-purpose flour

15 g

cornstarch

6-7 drops

vanilla oil

Cooking instructions

* Step 1

My YouTube Recipe Channel→ Fumie's Recipe https://youtu.be/mNz7Akg6vH8

* Step 2

☆Preparation Mix together flour and cornstarch. Line a baking sheet with parchment paper or a silicone mat.

* Step 3

Switch to a spatula and add vanilla oil, mix well. Add ground almonds and mix until smooth while crushing lumps. Sift the cake flour and cornstarch over the mixture.

* Step 4

Fold it as if you were cutting it. Fold it until a lot of yellowish small lumps form.

* Step 5

Press it into a bowl to flatten it. Gather it in the center and repeat twice more (for a total of three times).

* Step 6

Take 20g each and shape into 15 balls. Flatten them lightly. Coat each ball with sugar. Chill in the freezer for 20-30 minutes before baking. Bake at 170℃ / 338 F for 24 minutes (preheat the oven to 190℃ / 374 F).

* Step 7

Once cooled on the baking sheet for 5 mins, transfer to a rack and cool completely. It tastes good crispy and crumbly. Store them in an airtight container at room temperature. Best eaten within 4 days.