One Pot Lemon Garlic Pasta
Introduce
Chef :
Madeline LeBlanc
One Pot Lemon Garlic Pasta
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Cooking instructions
* Step 2
Cook an oil and butter roux
* Step 3
Add onions and cook until watery
* Step 4
Add shrimp and make a gratin in the bottom of the pot
* Step 5
Add garlic, oregano, and spinach and cook down
* Step 6
Add pasta, butter, and cheese and cook until melted
* Step 7
Stir in lemon juice and parsley
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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