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Ingredient
Chicken Curry and Veggies
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Ingredient
Food ration :
5 servingsCooking time :
45 min
1
Zucchini
1
onion
1 container
baby bella mushrooms
3 cloves
garlic
1 can
coconut cream
1/2 stick
butter
3 Tbsp
curry powder
Cooking instructions
* Step 1
Cube chicken and sauté until fully cooked. Remove from skillet
* Step 2
Sauté bell pepper and onion in garlic until softened. Add chicken, Zuccini, mushrooms, coconut milk, curry, butter, and and bring to boil. Lower heat, cover and simmer for 30 minutes until Zuccini is cooked through. If sauce needs to be thickened, add 1/4 cup flour
* Step 3
Serve over basmatti rice with naan
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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