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Ingredient
Dahi phulki🥣
Introduce
Ingredient
Food ration :
15 servingCooking time :
20 min
1 cup
curd
1 tsp
green chilli paste
1 tsp
garlic paste
1 tsp
black pepper powder
1 tsp
rock salt
1 tsp
cumin powder
1 tsp
cumin
1 pinch
hing/asafoetida
1 cup
gram flour
Pinch
baking soda
1 tsp
red chilli powder
As needed
oil for fry
Cooking instructions
* Step 1
First af all all the spices with curd with the help of water and mix them
* Step 2
Now alll mix besan and all spices with the help of water when they are fried and take out the plate
* Step 3
Dip the alll phulki under the raita take pan add 1 spoon oil add jeera and hing
* Step 4
Pour the hing, jeera (cumin)on the curd (raita),dahi phulki are ready to serve.
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