Home Dish Akki roti

Akki roti

Introduce

Chef :

Shalu

Akki roti

#goldenapron2

Cooking instructions

* Step 1

In a bowl take flour and add all the veggies, salt, hing
Image step 1

* Step 2

Knead a smooth dough using water
Image step 2

* Step 3

On a wet muslin cloth roll a roti with hands and make hole using finger
Image step 3

* Step 4

On a hot tawa cook roti from both sides using ghee. And serve hot
Image step 4

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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