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Ingredient
Hara veg omlette
Introduce
Ingredient
1 cup
Besan
1/2 cup
Spinach puree
To taste
Salt
As needed
Red chilli powder
50 gm
Paneer
1 onion
Finely chopped
1 1sp
Roasted jeera
Cooking instructions
* Step 1
In a bowl add besan, salf, red chilli
* Step 2
Now add spinach puree and water as required to make a batter
* Step 3
Now cook pancakes/chilla of this in tawa using ghee..
* Step 4
In another bowl add paneer, choppef onion, chopped tomato, salt,red chilli and roasted jeera
* Step 5
Mix this well
* Step 6
Stuff the filling in green pancake we made
* Step 7
Serve hara veg omlette with ketchup/chutney
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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