Palak crispies
Introduce
Chef :
Shalu
Palak crispies
#greenveg
Cooking instructions
* Step 2
Add all the spices like salt, chilli, chaat masala, tyrmeric
* Step 3
Add water and make a smooth batTer
* Step 4
Now add lemon juice and baking soda..
* Step 5
Take soinach leaves and dip in batter of besan
* Step 6
Deep fry in hot oil on medium flame
* Step 7
Serve hot.. These are super crunchy
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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