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Home Dish Crispy chicken burger

Crispy chicken burger

Introduce

Chef :

Pooja M. Pandit

Crispy chicken burger

#amazingingredients Crispy Chicken Burger is a dish loved by many. We get a variety of chicken burgers, with patties or crispy chicken, different toppings as well as dressings! Here I have presented a burger which I tried making on the lines of a crispy fried chicken burger which I had relished during a tour of a particular foreign country.

Ingredient

Cooking time :

10 mins

250 gm

Chicken Breast

Burger Buns

Tomatoes Sliced

as needed

Iceberg Lettuce

as needed

Mayonise

as needed

Oil for Shallow Frying

& 1/2 cups Buttermilk

1/2 cup

All Purpose Flour

1/2 cup

Fresh Bread Crumbs

1 tsp

Smoked Paprika

1 tsp

Kashmiri Red Chilli Powder

1 tsp

Black Pepper Powder

2 tsp

Garlic Powder/Paste

1 1/2 tsp

Salt (approximately)….. To be adjusted

Eggs

1 tbs

Red Chilli Sauce

1 tbs

Barbeque Sauce

Cooking instructions

* Step 1

To start making the Crispy Chicken Burger, first wash the chicken breast thoroughly using sufficient water and drain.

* Step 2

Slice it horizontally and then vertically to get 4 pieces or into desired pieces and immerse them in the buttermilk for a minimum of an hour. The more hours they are immersed, the better.

* Step 3

After an hour, drain out all the buttermilk and set the pieces aside in a sieve.

* Step 4

In the meantime slice the tomatoes and immerse the lettuce leaves in cold water for that extra crunchiness. Drain well before serving.

* Step 5

Take two bowls. In one bowl, beat the eggs and mix in the red chilli sauce as well as the barbeque sauce.

* Step 6

In the other bowl, mix together the flour, breadcrumbs, smoked paprika, kashmiri red chilli powder, black pepper powder, garlic powder and salt.

* Step 7

Pick up one chicken piece and dip it in the flour mixture. Coat well with the mixture.

* Step 8

Now dip this piece in the egg mixture.

* Step 9

Immediately dip it again in the flour mixture and coat with it well on all sides.

* Step 10

Repeat the procedure for each piece. Set all the pieces aside in a tray for a while.

* Step 11

Heat a skillet and add oil to it for shallow frying the chicken pieces. When the oil heats up, add the chicken pieces to it and shallow fry on both sides for about 7-8 minutes or till the chicken pieces are well cooked and crispy on both sides. Drain on an absorbent paper.