Home Easy Easy flapjacks

Easy flapjacks

Introduce

Chef :

Annik B

Easy flapjacks

Ingredient

Food ration :

12 servings

Cooking time :

25 min
350 gr

rolled oats

Cooking instructions

* Step 1

Heat (not boil) butter sugar a d syrup
Image step 1

* Step 2

Cover a tin with parchment paper

* Step 3

Preheat oven 160 fan or 180 regular oven.

* Step 4

Mix oats with butter and sugar mix
Image step 4 Image step 4

* Step 5

Put into tin
Image step 5

* Step 6

Bake for about 20 min

* Step 7

Cool for at least 1 h. Cut into 12 pieces
Image step 7

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

6. Eat More Plants

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8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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