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Baked yogurt with plum sauce
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Chef :
Tina mattaBaked yogurt with plum sauce
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Ingredient
1 cup
hung curd
1 cup
fresh cream
1/2 cup
condensed milk
1/2 cup
jaggery powder
5-6
plums
1/2 cup
sugar
Cooking instructions
* Step 1
First make plum sauce by cooking chopped plums with sugar.
* Step 2
Take a bowl.add hung curd, condensed milk,cream and jaggery and mix well with a whisk
* Step 3
Add the mixture in ramekins and pour a tbsp of plum sauce on top
* Step 4
Take a toothpick and make a design on top
* Step 5
Bake it in a water bath for 25-30 mins till it is cooked
* Step 6
Serve chilled with plum sauce and dicesd plums
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