Home Dish Namkeen Paratha

Namkeen Paratha

Introduce

Chef :

Chef Tripti Saxena

Namkeen Paratha

#TR

Ingredient

Food ration :

1-2 servings

Cooking time :

10 min.
as needed

Water

2 tbsp

oil

1 tsp

salt

Cooking instructions

* Step 1

In a mixing bowl add wheat flour now add little by little water and knead a semi-soft dough and cover the plate and rest for 10 min. Keep aside.now apply ghee and sprinkle chat masala and carom seeds,red chilli powder and fold it.Now using your rolling pin,roll the dough to a circle of 7-8 inch diameter.
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* Step 2

Transfer the rolled paratha on to the hot tawa.
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* Step 3

Cook the side for a min.or two and then flip over.Apply ghee on the half cooked side and flip again.now apply ghee on the other side as well.press with spatula.Cook the paratha till both sides have golden brown spot on them.paratha is ready.
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Note: if there is a photo you can click to enlarge it

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