Home
Ingredient
Whosayna’s Tava Naan
Introduce
Ingredient
3 cups
Maida (All purpose flour)
to taste
Salt
1 tsp
Yeast
1 tbsp
Coriander leaves (chopped)
2 tbsp
Oil
as needed
Yogurt mixed with Water (for binding)
1 tsp
Sesame (for sprinkling)
Cooking instructions
* Step 1
Mix flour, yeast, salt, green chillies and coriander leaves. Add oil and mix well, then bind with yogurt mixture to soft dough.
Rest the dough for 2 hours, spray oil on dough and mix well then make pingpong balls, roll as rotis, sprinkle sesame and press it by rolling. Roast each on tava apply ghee or butter
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic