Apple & Goat Cheese Bagels

Name: How to cook Apple & Goat Cheese Bagels - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Yodaga

Apple & Goat Cheese Bagels

These sweet-savoury bagels are easy to prepare and are perfect for both breakfast or lunch 🥯🍏🥬

Ingredient

Food ration :

4 servings

Cooking time :

20mins

bagels

6 tbsps

cream cheese (e.g. Philadelphia)

apples Granny Smith

150-200 g

goat cheese (1 roll)

tsps honey

2 handfuls

arugula

Cooking instructions

* Step 1

Preheat your oven to 200C/390F.

* Step 2

Clean well the apples. Take out the hard middle part with the seeds. Cut each apple into 5mm slices. Place them on a baking sheet lined with parchment paper.

* Step 3

Cut the goat cheese in 5mm slices and put one on top of each apple slice. Top with a bit of honey. Grill in the oven for 10-12 minutes.

* Step 4

In the meantime, cut the bagels in two and warm them. You can do it either in a toaster or a panini maker, or in the oven together with the grilling apples.

* Step 5

To assemble: spread some cream cheese inside the bagel (on both sides). Add a layer of arugula, then cover with 2-3 slices of grilled apple & goat cheese. Add some more arugula and close the bagel.

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