Home Dish CHOCOLATE and FIG LOG

CHOCOLATE and FIG LOG

Introduce

Chef :

VegOut

CHOCOLATE and FIG LOG

Raw. . . Vegan. . . Easy peasy. . . Heathy and Yummy

Ingredient

Food ration :

6 servings

Cooking time :

30 mins
1/2 cup

cacao powder

1/2 cup

dried frigs

1/2 cup

dried dates

1/4 cup

walnuts

1/4 cup

pistachios

1 1/2 tbsp

orange juice

Cooking instructions

* Step 1

In the food processor, add all the log ingredients and blitz untill just before becoming smooth. Taste. Add more maple syrup/orange juice if needed.

* Step 2

Place the mixture onto a layed out baking paper. Roll into a log. Twist ends and put into the fridge to harden. 1-2 hours.

* Step 3

Remove from fridge. Unwrap. Pour some shredded coconut onto a plate. Roll log through shredded coconut then cut into 1-2cm peices. Serve immediately. Keep in fridge.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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