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Easy Cut Out Cookies
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Chef :
red.queenEasy Cut Out Cookies
Vegan cookies can be tricky if your vegan butter or margarine are very soft, so make sure you're very gentle with the dough and that you work quickly & refrigerate it often!
Ingredient
375 g
AP flour
200 g
granulated sugar
1 packet
vanilla sugar
1 pinch
salt
250 g
margarine, softened
Cooking instructions
* Step 1
Beat margarine and both sugars together. Don't incorporate too much air so the cookies don't spread!
* Step 2
Add in salt and flour. Knead until dough comes together in a ball. Wrap in clingfilm and refrigerate for 30-60 min.
* Step 3
On a well floured surface, roll out your dough carefully. Dip each cookie cutter into flour and delicately put each shape on a parchment-lined baking tray.
* Step 4
If your dough gets sticky, pop it in the fridge again for 30 min before you continue.
* Step 5
If your unbaked cookies get soft, refrigerate them until your oven is preheating. Then bake them at 180°C for 8 min. Sandwich cookies with jam or simply dust with powdered sugar. Enjoy :)
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