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Ingredient
Fast Five-Spice Chicken
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Ingredient
Food ration :
4 servings
4 tbsp
light soy sauce
2 tsp
white wine vinegar
2 tbsp
teriyaki sauce
Cooking instructions
* Step 1
Mix the sauce soy, chilli sauce, vinegar, garlic and five-spice in a bowl. Add the chicken and toss in the marinade.
* Step 2
Spray a wok or frying pan with cooking spray. Add the chicken and stir-fry over high heat for around 5 minutes or until lightly browned.
* Step 3
Add the vegetables and stir-fry for 3-4 minutes, then add the teriyaki sauce and toss together for 1-2 minutes until hot.
* Step 4
Serve with boiled rice.
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