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Ingredient
Kickin Teriyaki Chicken and Rice
Introduce
Chef :
AndreaKickin Teriyaki Chicken and Rice
I made to much rice the evening before so I came up with a way to use the extra rice as I didn't want to throw it away.
Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 medium
onion, chopped
2 tbsp
olive oil, extra virgin
3 tbsp
yoshida soy sauce
Cooking instructions
* Step 1
Heat th olive oil in a wok over a medium heat.
* Step 2
Add the onion, fry for 3-5 minutes.
* Step 3
Add the chicken fry for about 5 minutes and then add the sauce and fry for 8-10 minutes or until the chicken is cooked through.
* Step 4
Add the rice and stir in. And cook for about 3-5 minutes or until heated through.
* Step 5
Check seasoning add salt if needed.
* Step 6
And enjoy.
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