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Ingredient
portuguese jello pudding (gelatina com ovos )
Introduce
Ingredient
Food ration :
6 servingsCooking time :
20 mins
1 packages
jello(your choice of flavor)
500 ml
milk
6 large
eggs
1 cup
sugar
Cooking instructions
* Step 1
start to separate the white of the eggs from the yolks
* Step 2
mix the yolks with the sugar add the milk ;put in medium heat and stir constantly until start to boil
* Step 3
when start to boil take from the heat and mix the package of jello
* Step 4
on the side with the help of an electrical mixer beat the withes until they fluff and double in volume
* Step 5
add the withes to the jello mix and mix carefully
* Step 6
put the pudding in a pudding or a cake pan
* Step 7
when cold down take to fridge around 8hours
* Step 8
flip the pudding over a nice plate and you will have an amazing desert
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