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Ingredient
Zucchini with Olive oil and Mint
Introduce
Chef :
Emre BakanZucchini with Olive oil and Mint
Grasp a vegetable and cook it with olive oil is a type of way to make starters or main courses for dinner tables in Turkey, especially at the Aegean side.
Ingredient
Food ration :
2 peopleCooking time :
45 mins
1
carrot
2 tbsp
rice
300 ml
water
4 tbsp
olive oil
1 1/2 tsp
dried mint
1/2 tsp
white granulated sugar
Cooking instructions
* Step 1
Dice zucchini and carrot as big chunks.
* Step 2
First, add onion, some salt and sugar to the pot and stir fry until translucent.
* Step 3
Add mint and rice and stir.
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