Creamy Swiss Chicken Bake
Ingredient
Food ration :
4 servings
Cooking time :
1 hour
Cooking instructions
* Step 2
Pat chicken dry and place in greased 9X13 pan.
* Step 3
Add sliced cheese on top of chicken.
* Step 4
In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese.
* Step 5
Bake 1 hour and serve over cauliflower rice or shirataki rice.
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1. Start Small
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