Home Dish Creamy Swiss Chicken Bake

Creamy Swiss Chicken Bake

Introduce

Chef :

Dori Thomas

Creamy Swiss Chicken Bake

Ingredient

Food ration :

4 servings

Cooking time :

1 hour
1/2 cup

mayonnaise

1/2 cup

sour cream

1/2 tsp.

salt

1/2 tsp.

pepper

Cooking instructions

* Step 1

Preheat oven to 375°.

* Step 2

Pat chicken dry and place in greased 9X13 pan.

* Step 3

Add sliced cheese on top of chicken.

* Step 4

In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese.

* Step 5

Bake 1 hour and serve over cauliflower rice or shirataki rice.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic