Zucchini boat lasagna
Cooking instructions
* Step 1
Cut zucchini in half length way. Use a spoon and scrape seeds out makeing a boat
* Step 2
When Coat the inside lightly with olive oil and lightly season with garlic salt.
* Step 3
Put on foil covered cookie sheet cut side down, this helps steam the zucchini. Bake at 350 degrees for 30 minutes or till zucchini is pierced with a fork easily.
* Step 4
While zucchini is baking in a fyring pan brown the sausage and hamburger mix in the minced garlic while frying.
* Step 5
When done browning remove from heat and drain greece. Return to burner and ad 3/4 of the jar of pizza sauce cook till starts to bubble then remove from heat.
* Step 6
When the zucchini is cooked remove from oven.
* Step 7
At this point meat and sauce cooled a little, now add the whole container of ricotta cheese to the mix and stir well.
* Step 8
After mixed fill each boat with the mixture.
* Step 9
Place a layer of pepperoni on top then coat every thing with mozzarella cheese.
* Step 10
Lastly drizzle leftover sauce lightly over cheese.
* Step 11
Return to oven for 15 minutes, it is done enjoy.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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