Home Dish Outback steakhouse Mac n cheese

Outback steakhouse Mac n cheese

Introduce

Chef :

Ashley

Outback steakhouse Mac n cheese

I love this recipe. It tasted just like Outback. My daughter loved it.

Ingredient

Food ration :

4 servings

Cooking time :

20 mins
3 tbsp

butter

2 tbsp

flour

1 1/2 cup

whole milk

1/4 tsp

salt

1/8 tsp

paprika

Cooking instructions

* Step 1

Prepare rigatoni using package instructions. Drain and set aside.

* Step 2

In a large saucepan on medium heat, melt butter

* Step 3

Add flour, stirring constantly. Mixture should thicken.

* Step 4

When flour thickens, add milk, salt, paprika and cheese cubes.

* Step 5

Stir constantly until the sauce thickens but is smooth. The cheese sauce should resemble an extra-thick cream. If mixture is too thick, a little more milk may be added.

* Step 6

Top with desired amount of seasoned bread crumbs. If desired you can place under the broiler until breadcrumbs are golden brown.

Note: if there is a photo you can click to enlarge it

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