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Ingredient
Roasted turnips - fried potatoes, French fries mimic (low carb)
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Cooking instructions
* Step 1
Melt the butter in a medium saute pan. Add the radishes and toss to coat with garlic seasoning and any other seasoning.
* Step 2
Cook over medium heat for about 10 minutes, stirring occasionally until softened and golden brown. Remove from heat and toss with salt and pepper.
* Step 3
Alternatively you could roast these in olive oil in a 375°F (F) oven for about 35 minutes. Then add whatever seasonings you prefer.
* Step 4
Approx. nutrition info per serving: 122 calories, 12g fat, 2.75g net carbs, 1g protein
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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