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Ingredient
Maggi cones
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Ingredient
Food ration :
4 servingsCooking time :
50min
1 cup
grated cheez
1/2 cup
Boiled green peas
1 cup
broccoli
1 cup
sev for garnishing
Cooking instructions
* Step 1
Chopped all the veggies and boil maggi and keep ready
* Step 2
2 tbsp oil and add onion,green chillies and fry until soft add tomato and fry till it becomes soft
* Step 3
Now add all veggies and fry 10 minutes to get veggies cooked well
* Step 4
Cut the sides of bread slice and keep ready
* Step 5
Now add boiled maggi and the maggi masala with maggi magic masalaand mix well
* Step 6
Make bread slice flat
* Step 7
Brush with water on 3 sides to make cone
* Step 8
Make cones and add stuffing inside
* Step 9
Now keep on a tray and put cheez on top of every cone
* Step 10
Now keep In otg or oven I kept in otg for 15 minutes on 200 degree and mode on heating of both sides as you can see in picture
* Step 11
Cones are ready and for garnishing I used tomato sauce on top of cone and garnished with sev so it gets stick to it and your cones are ready to eat
* Step 12
Have a yummy taste
Note: if there is a photo you can click to enlarge it
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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