Rice pudding
Introduce
Chef :
Mofya Munshilingwa
Rice pudding
This is an amazing pudding especially for those days when you have a cold and when you eat it this pudding it is like a warm hug.
Ingredient
Food ration :
1 person
Cooking time :
10 minutes
Cooking instructions
* Step 1
Add the rice in a medium sized sauce pan.
* Step 2
Add in milk, sugar, cinnamon, butter and vanilla let it warm up but not boil.
* Step 3
Continue stirring the mixture for five minutes until it thickens a bit then take off heat and serve.
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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