Home Dish Monkey bars

Monkey bars

Introduce

Chef :

tonya.bakke

Monkey bars

Cooking instructions

* Step 1

Preheat oven to 350°F

* Step 2

Grease 9x13 baking panp

* Step 3

Peel bananas and mash with fork until smooth.

* Step 4

Add eggs, coconut oil, almond butter, almond flour, coconut flour, baking soda, and salt. Mix thoroughly to form a batter

* Step 5

Fold in chocolate chips

* Step 6

Pour batter into prepared baking sheet and spread out evenly

* Step 7

Bake for 17-18 minutes. Let cool. Cut in to squares

* Step 8

For topping: melt chocolate and coconut oil together. Use a spoon to DRI,zle on cooled bars. Let harden or place in fridge to cool faster.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

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