Home Corn Buttered Corn & Tuna ala Pinoy

Buttered Corn & Tuna ala Pinoy

Introduce

Chef :

Inday Sa Kusina

Buttered Corn & Tuna ala Pinoy

The food is fantastic in every sense of the word. Aside from an effective weight loss alternative, this side dish is budget-friendly and easy to make.

Ingredient

Food ration :

3-4 people

Cooking time :

5-10 minutes
Cube

butter

1/4 cup

minced Onion

Cooking instructions

* Step 1

In medium heat, melt butter in a saucepan and sauté the onion until translucent.

* Step 2

Add tuna and wait until it turns to an appealing brown shade.

* Step 3

Add corn. Wait for it to simmer then sprinkle salt and pepper to taste. Ready to serve a minute after.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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